(Hybrid) Area Manager

Resto Nanda Mart ยท ๐Ÿ“ Tigaraksa, Banten ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 25.000.000 โ€“ Rp 34.000.000 per month

Resto Nanda Mart is looking for a dynamic and experienced Area Manager to join our team. This is a hybrid role, offering the best of both worlds: the flexibility of remote work combined with the opportunity to engage with our local community in Tigaraksa, Banten.

In this role, you will be responsible for managing and developing our operations in the Tigaraksa area. You will work closely with our team to ensure that we are meeting our customers' needs and delivering exceptional service.

If you are a self-motivated, results-driven individual with a passion for food and a commitment to excellence, we would love to hear from you.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Manage and develop the operations of Resto Nanda Mart in the Tigaraksa area,Oversee the day-to-day operations of the restaurant, ensuring that it is running efficiently and effectively,Manage the staff, including hiring, training, and performance reviews,Ensure that the restaurant is meeting its sales and profitability targets,Develop and implement marketing and promotional strategies to attract and retain customers,Maintain a high level of customer satisfaction and ensure that the restaurant's reputation is protected,Work with the corporate office to ensure that the restaurant is following all company policies and procedures,Participate in the development and implementation of the company's overall strategy

๐ŸŽ“ Kualifikasi & Syarat

Proven experience as an Area Manager or similar role in the food and beverage industry,Strong knowledge of restaurant operations and management,Excellent leadership and management skills,Strong communication and interpersonal skills,Ability to work well under pressure and meet tight deadlines,Proven track record of success in a similar role,Familiarity with the local market and customer preferences,Ability to work in a hybrid environment and manage remote and in-person teams

๐Ÿ› ๏ธ Keahlian

Restaurant managementTeam leadershipCustomer serviceMarketing and promotionsSales and profitability analysisPolicy and procedure development and implementation
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