Food & Beverage Operational Manager - Dynamic Leadership Role in Medan

Are you a visionary leader with a passion for excellence in the Food & Beverage industry? Tong Tji is seeking a dynamic F&B Operational Manager to drive operational success, elevate customer experiences, and lead a high-performing team in the vibrant city of Medan. This is an exciting opportunity to join a well-established company with a strong reputation in the F&B sector, where you can make a significant impact on daily operations and strategic initiatives.

As the F&B Operational Manager, you will be responsible for overseeing the smooth running of our food and beverage operations, ensuring that all aspects of the business run efficiently and effectively. You will work closely with our team of skilled professionals to develop and implement operational strategies that enhance productivity, quality, and customer satisfaction. This role offers a unique chance to grow your career in a supportive and innovative environment, with opportunities for professional development and advancement.

📋 Tanggung Jawab Pekerjaan

• Oversee daily operations of food and beverage services, ensuring high standards of quality and customer satisfaction.
• Develop and implement operational strategies to improve efficiency, productivity, and profitability.
• Manage and mentor a team of F&B staff, fostering a positive and productive work environment.
• Ensure compliance with health and safety regulations, as well as food safety standards.
• Monitor inventory levels and procurement processes to maintain optimal stock levels and minimize waste.
• Analyze operational data to identify trends and opportunities for improvement.
• Collaborate with senior management to develop and execute strategic initiatives.
• Represent the company at industry events and networking opportunities.

🎓 Kualifikasi & Syarat

• Bachelor's degree in Hospitality Management, Food Service Management, or a related field.
• Minimum of 5 years of experience in F&B operations, with a proven track record of success in a leadership role.
• Strong knowledge of POS systems such as Micros, Quick Service Point (QSP), or similar.
• Excellent leadership and team management skills.
• Proven ability to analyze data and make informed operational decisions.
• Strong communication and interpersonal skills.
• Familiarity with industry standards and best practices.
• Ability to work under pressure and meet tight deadlines.

🛠️ Keahlian

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